1. Start with rolling ground beef into balls. Then you take a beer can and mold the meat around the beer.
2. “Glue” two slices of bacon on the meat.
3. Remove the beer can.
4. Stuff your hamburger with fried onion and pepper (or whatever you prefer).
5. Don’t forget to add your favorite cheese and BBQ sauce.
6. Set on the grill, close the lid, and leave the hamburgers there for approximately one hour.
7. Doesn’t it look unspeakably yummy? Serve and enjoy!
Here’s the full tutorial on how to make these delicious burgers.
Don’t forget to share this crazy recipe – summer’s not that far away and it will soon be time to take out the grill!
BBQ fan? Please like.