When Chayce McCoy began high school, he was in need of some direction. Like so many freshmen, the teen struggled with his feeling lost and his mental health.
It wasn’t until he learned about a two-year program at his high school and was later introduced to Renee Sigmon that he began to develop confidence in himself.
“That’s when things started to change for me,” McCoy told People. ” [Renee] provided immediate support both mentally and academically; she never gave up on me.”
During McCoy’s sophomore year at Carroll High School in Fort Wayne, Indiana, he learned about his school’s culinary program.
Beginning his junior year, McCoy enrolled in the program where he learned more than just culinary arts, thanks to Sigmon.
“She really helped me find my path again, making me feel like I had a purpose,” he added.
McCoy encountered various challenges throughout the program, but each time a problem arose, Sigmon was there to help him through it.
“When I saw him in the kitchen, I knew he had a lot of growing up to do and needed to work on perfecting his skills in sanitation and safety. We started with that and faced challenges, but he kept improving.”
By the end of his senior year, McCoy and Sigmon had formed a unique relationship.
Before he graduated high school, the teen asked Sigmon if she would write him a little note of encouragement. Sigmon gladly complied.
“Never let anyone dull your sparkle, always live your truth, and continue to fight for what you believe,” the note read.
McCoy could think of no better way to remember his teacher’s kind words than tattooing them on his chest.
Before he graduated, McCoy surprised his culinary teacher with his tattoo. Sigmon was shocked by her student’s decision.
“I had no idea he was getting a tattoo,” she said. “I knew he struggled in school, and I wanted him to have something that would remind him to always fight for what he believes in and to do the right thing.”
“When I started high school, I never imagined going to college, and I never really wanted to. I also never expected to be as deeply involved in the culinary industry as I am now,” the now 18-year-old said. “Through her, I’ve found personal achievements,” McCoy adds. “She’s helped me become a better person and chef, someone I’ve always been able to rely on.”
I have tears in my eyes. This is the absolute sweetest thing ever.
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