What you need:
8 large potatoes
8 hard-boiled eggs (save 2 to use as a garnish)
Salt and pepper to taste
1 cup of mayonnaise
1 cup of sour cream
2 tablespoons of sugar
Mustard to taste
1 cup of pickles
Fresh dill
1. First, boil and peel potatoes.
2. Cut potatoes into cubes.
3. Place potatoes in a bowl and add some chopped hard-boiled eggs. Add salt and pepper to taste.
4. Mix mayonnaise, sour cream, mustard, sugar, and shredded pickles in a bowl.
5. Stir the potatoes into the mixture.
6. Garnish with sliced eggs and fresh dill, and you’re done!
Watch this video for more details!
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